On the outskirts of the bastide town of St Justin, discover traditional specialties such as “Le Bourrit” pastis, unique for its melt-in-the-mouth texture and delicate aroma; “Gascon”, a cake soaked in rum; and “Montoises”, to be devoured without moderation!
And don’t forget our special breads.
At the gateway to the bastide town of St Justin, discover artisanal specialties such as “Le Bourrit” pastis, unique for its melt-in-the-mouth texture and delicate aroma; “Gascon”, a cake soaked in Armagnac; and “Montoises”, to be devoured without moderation!
And don’t miss our special breads: petit bonheur, croustinette, fleur de céréales…
